Recipe of Lean And Green Recipes Optavia

June 28, 2021

Beet Greens And Green Beans With Tomato And Onion

Combine seasonings in a large bowl.

Recipe Summary Beet Greens And Green Beans With Tomato And Onion

A tasty side dish, big on flavor and low in calories. Cooking the onions dark without burning them adds a wonderful flavor to this dish.

Ingredients | Lean And Green Recipes Optavia

2 tablespoons olive oil

½ small yellow onion, chopped

1 cup fresh green beans, trimmed

2 cups chopped beet greens

1 small tomato, chopped

1 large clove garlic, minced

¼ teaspoon ground thyme

⅛ teaspoon red pepper flakes

¼ cup water

2 tablespoons cider vinegar

sea salt to taste

ground black pepper to taste

Directions

Heat olive oil in a large skillet over medium heat; cook and stir onion in hot oil until browned, about 10 minutes. Cook and stir green beans with onion until lightly brown. Add beet greens, tomato, and garlic. Continue cooking until beet greens are wilted. Sprinkle thyme and red pepper flakes over vegetables. Stir in water, vinegar, salt, and pepper.

Info | Lean And Green Recipes Optavia

prep: 15 mins cook: 20 mins total: 35 mins Servings: 4 Yield: 4 servings

TAG : Beet Greens And Green Beans With Tomato And Onion

Side Dish, Vegetables, Tomatoes,